Foodsutra Art Of Spices Pvt. Ltd.
Winner of India 500 SME Awards 2024
Foodsutra Art Of Spices Pvt. Ltd.
Winner of India 500 SME Awards 2024
Details
Foodsutra Art Of Spices Pvt. Ltd.
Private Limited Company
Food & Beverages
Providing Food Catering Services & Operation of Canteens or (e.g. for Factories, Offices, Hospitals or Schools).
2013
1800
Hyderabad
Hyderabad - 500018
Telangana
Introduction
Specializing in catering for industrial, corporate, and commercial clients, Foodsutra provides a wide range of services, from fast food operations and large-scale catering to corporate functions and private events. With a team of over 500 employees, the company is capable of managing extensive operations for various business sizes, offering plated specialty meals, pre-portioned food, and comprehensive hospitality services tailored to each client’s needs.
Foodsutra’s nationwide, mobile business model allows it to deliver services on-site, providing flexibility for clients across India. Whether it’s a small finger buffet or a full-scale event, Foodsutra aims to offer seamless hospitality, allowing clients to focus solely on enjoying their occasion. The company’s commitment to quality assurance is central to its operation, with continuous upgrades to its processes and extensive employee training to ensure the highest standards of service.
Health and safety are equally prioritized, with strict adherence to legal and client-specific requirements. Foodsutra maintains robust systems for kitchen safety, fire prevention, and food hygiene, ensuring safe and pleasant experiences for both clients and employees.
Foodsutra’s mission emphasizes customer satisfaction, excellence, and building strong partnerships. By valuing clients and delivering above expectations, Foodsutra has developed a respected reputation for clean facilities and impeccable service, making it a preferred choice across sectors. Its services span industrial and healthcare catering, guest house management, facility management, and event services. Guided by values like integrity, transparency, and dedication, Foodsutra consistently upholds ethical practices and client-centric service, reinforcing its standing as a leader in the catering and hospitality industry.
Managing Director Details
Mr. Chennakesavula Naga Malleswara Rao
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Mr. Chennakesavula Naga Malleswara Rao, Managing Director of Foodsutra Art of Spices Pvt. Ltd., is a visionary leader focused on elevating culinary standards and driving innovation in the hospitality industry. Under his direction, Foodsutra Art of Spices has seen significant growth, supported by a dedicated team of over 1,000 employees who strive to reach new heights in quality service and hospitality across India.
With a transparent commitment to excellence, Mr. Rao emphasizes high standards in hygiene, food quality, and service. Foodsutra Art of Spices serves an impressive 2 million meals each month, catering to a diverse clientele that includes educational institutions, industrial sectors, IT companies, and pharmaceutical organizations. This wide-reaching service scope has established Foodsutra as a trusted name in the industry, known for consistently delivering on its promise of quality and taste.
Looking to the future, Mr. Rao has set an ambitious vision for the company: achieving a milestone of 100,000 meals served per day. This goal reflects Foodsutra’s dedication to meeting growing demands for high-quality food services and expanding its impact across multiple sectors. Mr. Rao’s leadership continues to propel Foodsutra Art of Spices toward new achievements, reinforcing its reputation as a leader in the catering and hospitality field.
